Low Carb Almond Flour Bread (bread machine recipe)

Ingredients

• 1-1/4 cups Water
• 2-1/4 cups Unblanched Almond Flour
• 1/2 cup Vital Wheat Gluten
• 1/3 cup Psyllium Husk Powder
• 3/4 cup Ground Golden Flax Seed
• 1/3 cup Badia Trilogy seed mix (optional or other seeds_nu
• 6 large Eggs slightly beaten
• 1/3 cup Extra Virgin Olive Oil
• 1 tsp Sea Salt
• 2 tsp Coconut Palm Sugar
• 2 tbs Red Star Brewers Yeast

Instructions

1. Add water first then the rest of ingredients in listed order into bread machine. Pile dry ingredients in center of machine. Pour remaining liquid ingredients on each side of dry ingredient pile. Cup dry ingredient pile and place sugar and yeast in the center.
2. Start bread machine and use the Gluten free course, medium. (Zojirushi machines)
3. Make sure to scrape down sides of bread machine pan while mixing/kneading.
4. Manually reform loaf as required once the baking process begins.