Low Carb Salmon Au Gratin

Ingredients

• 3 ounces low-fat cream cheese
• 1 (3 ounce) package star kist canned salmon
• 1 tablespoon green onion, chopped
• 1 teaspoon Smart Balance butter spread
• 1 dash garlic powder
• 1/4 cup cheddar cheese, shredded
• salt & pepper

Instructions

1. Put cream cheese and margarine in glass bowl and put in microwave about 30-40 seconds to soften.
2. Add salmon, green onions, garlic powder, salt & pepper.
3. Mix these ingredients well.
4. Pour mixture into a ramikin sprayed with vegetable spray.
5. Top with Cheese.
6. Bake at 350 about 10 minutes or until the cheese is melted and the ingredients are bubbly.