Loaded Breakfast Sandwich
Ingredients
- 1 large avocado, mashed
- 1/2 tablespoons lemon juice
- salt to taste
- 4 tablespoons mayonnaise
- 1 chipotle chili pepper in adobo, chopped
- 4 English muffins (or buns or croissants), split and lightly toasted (gluten-free for gluten-free)
- 4 sliced cheddar cheese
- 4 breakfast sausage patties, cooked
- 4 strips bacon, cooked
- 4 eggs, fried (or scrambled, or omelette)
Instructions
- Mix the mashed avocado with the lemon juice and salt.
- Mix the mayonnaise with the chipotle chili pepper in adobo.
- Assemble the sandwiches and enjoy.