Very Low-Carb Hamburger Bun!

Ingredients

• 2 tablespoons of melted butter
• 1/2 pinch salt
• 1 extra large egg
• 4 tablespoons flax seed meal
• 1/2 teaspoon baking powder

Instructions

1. Mix all ingredients together in a microwave safe bowl or container.
2. Put the bowl/container in the microwave and nuke for 1 minute or until center is set.
3. It will billow up in the bowl.
4. Leave it in the bowl for another minute then turn it out on a cooling rack and let it cool.
5. Once it has cooled take a long bread knife and slice the bun in half and make your hamburger as usual.